Weekly Shopping List for a “Flexitarian” Lifestyle
Fruits:
- Bananas 
- Apples 
- Lemons and limes (add to water!) 
- Berries (fresh and/or frozen) 
- Grapes (freeze these for a great snack!) 
Vegetables:
- Baby Carrots 
- Packaged Greens, washed and ready to eat (Spinach, kale, arugula) 
- Coleslaw mix (the more colorful the better) 
- Avocados 
- Tomatoes 
- Cucumbers 
- Corn 
- Broccoli 
- Mushrooms 
- Sweet Potatoes 
- Bell Peppers 
Protein:
- Chicken breasts 
- Eggs 
- Ground beef (93% lean) 
- Hummus 
- Fish 
- Nuts and/or nut butter 
- Seeds: Pumpkin, Sunflower, Hemp, etc. 
- Edamame 
- Tofu 
- Protein powder (try to get one with minimal, identifiable ingredients) 
Grains & bread:
- Brown Rice 
- Whole wheat pasta 
- Whole grain bread - Dave’s Killer Bread is my favorite brand, you can also get sprouted grain bread! 
 
- Steel Cut Oatmeal 
- Whole wheat tortillas 
Pantry Staples:
- Ground Flaxseed (add to smoothies, oatmeal, cereal) 
- Chia Seeds 
- Quinoa (Quinoa is a complete protein and can be used in place of rice or pasta. Mixes in well with bowls and salads) 
- Black beans, pinto beans 
- Lentils 
- Canned tomatoes, petite diced (for chili & bowls) 
- Chickpeas 
- Whole wheat pasta 
- Cereal (Kashi or other high fiber/high protein option) 
- Oatmeal 
- Whole Wheat Bread 
- Organic strawberry or grape jelly (I prefer Crofters Premium Spread) 
Dairy:
- Almond milk (Unsweetened) 
- Oat Milk 
- Greek yogurt 
- Shredded cheese 
Snacks:
- Roasted/unsalted nuts 
- Whole grain crackers 
- Dark chocolate 
- Dried fruit (try to get unsweetened) 
- Popcorn 
- Trail Mix 
- Medjool Dates 
- Protein/Fiber bars 
- Unsweetened Applesauce 
Beverages:
- Water 
- Tea 
- Coffee 
- Kombucha 
